EFTA02157397

From: Sent Subject: francis derby Fri 9/28/2012 2:21:12 PM JE food Lesley nasiak ; Karyna Shuliak Ok gang here is the low down on the latest food trends. Regular things he has been eating arc: Ginger Drink Jerky Muffins Steak,burger or short rib and egg for lunch White tuna Things I will be sending: 6 muffins Muffin batter Spray butter 51bs. Jerky(please store in freezer and pull out as you need it)- (i am also sending l qn of marinade for jerky emergency, would be enough for about 10 NY strips In the event you have to make more) Steaks Cooked and raw 6qts ginger drink Mint Yogurt basics for palm beach to get through till shopping can be done: half and half coffee ham smoked salmon eggs cottage cheese JE bread Dill Shrimp and dill sauce for a snack Burger patties Bagels and Cream cheese Important for steak- I am packing up the immersion circulator, water bath, and cryovac machine. The cooked steaks can be rewarmed in the water for about 20 minutes at 130 degrees EFTA_R1_00827772 EFTA02157397 As per our sous vide class. i will send an email explaining what this steak buisiness means. Francis Franci s EFTA_R1_00827773 EFTA02157398