EFTA02295870

From: Jeffrey Epstein <[email protected]> Sent: Tuesday, July 9, 2013 11:12 AM To: Karyna Shuliak Subject: Fwd: coffee Forwarded message From: Joi It Date: Tue, Jul 9, 2013 at 7:10 AM Subject: Re: coffee To: [email protected], Epstein Jeffrey <[email protected]> Jen, I'll show you when I see you, but here are the details of doing the coffee in case you want to try. Let me know if you have any questions: V60 Put paper filter in and wet filter with hot water. Then put coffee in, shake to make flat and indent middle with thumb to allow even extraction. 2029F Water 24 grams coffee (grinder setting —7K) 360 grams of water 00:00 sec: pour to 60 grams (pour into and around the hole) 00:30 sec: pour to 200 grams (pour from the center, gradually spiraling outward) 01:30 sec: pour to 300 grams (same) 01:45 sec: pour to 360 grams (same) 03:00 sec: It should be done / take it off. if coffee is too sour, it is under extracted -> make grind finer if coffee is too bitter, it is over extracted -> make grind coarser if coffee is too watery (texture), use more coffee and vice versa On Jul 8, 2013, at 11:49 , Joi I wrote: Here are the coffee things you need: http://www.amazon.com/Hario-Coffee-Dripper-Black-Glass/dp/B002VUSWGQ/ http://www.amazon.com/Hario-KGS-8013-Range-Server-800MI/dp/B000P4B4LU/ http://www.amazon.com/gp/product/B001O0R46I/ http://www.amazon.com/gp/product/B009GPJMOU/ http://www.amazon.com/gp/product/B0058.11XMC/ http://www.amazon.com/gp/product/B001DYEREIK/ EFTA_R1_01156436 EFTA02295870 For coffee subscriptions, I like: https://tonx.org/ For ordering other great coffee: http://www.intelligentsiacoffee.com/ I'll write up instructions and am also available to show you how to use this stuff in New York once you get it all. - Joi Please use my alternative addresl o avoid email auto responder The information contained in this communication is confidential, 2 EFTA_R1_01156437 EFTA02295871