Case File
efta-02325434DOJ Data Set 11OtherEFTA02325434
Date
Unknown
Source
DOJ Data Set 11
Reference
efta-02325434
Pages
2
Persons
0
Integrity
Extracted Text (OCR)
Text extracted via OCR from the original document. May contain errors from the scanning process.
From:
Sent:
To:
Cc:
Subject:
Great, thank you so much Lesley!
Karyna Shuliak
Tuesday, November 28, 2017 5:30 PM
Re:
I will send you what I ordered =or them last time from Philippe. Please just make sure it is very hot =hen served,
ecause last time Soon Yi complained that it wasn't.ar class="">
On Nov 28, 2017, at 12:25 PM,
from Soon =i:
7 PM this =hursday is perfect. Food from Philippe's would be ideal. Thank =ou
On Nov 28, 2017, at 12:18 PM, =aryna Shuliak
rote:
wrote:
Could you please check with Soon-Yi what kind of food they =ould like? I might not have much time on
Thursday during the course, so = would rather have it all decided by tomorrow if possible.
Thank you.
On Nov =8, 2017, at 7:52 AM, jeffrey E. <[email protected]> wrote:
thurs dinner with woody
please note
The information contained in this =ommunication is
confidential, may be attorney-client =rivileged, may
constitute inside information, and is =ntended only for
the use of the addressee. It is the =roperty of
JEE
Unauthorized use, disclosure =r copying of this
communication or any part thereof is =trictly prohibited
and may be unlawful. If you have =eceived this
communication in error, please notify us =mmediately by
return e-mail or by e-mail to [email protected], and
EFTA_R1_01243950
EFTA02325434
destroy this =ommunication and all copies thereof,
including all =ttachments. copyright -all rights reserved
2
EFTA_R1_01243951
EFTA02325435
Technical Artifacts (3)
View in Artifacts BrowserEmail addresses, URLs, phone numbers, and other technical indicators extracted from this document.
Related Documents (6)
Forum Discussions
This document was digitized, indexed, and cross-referenced with 1,400+ persons in the Epstein files. 100% free, ad-free, and independent.
Annotations powered by Hypothesis. Select any text on this page to annotate or highlight it.